Auberge du Petit Prince

"Auberge at the Gallery"

Saturday June 2, 2001

 

Blinis with Beluga Caviar and Crème Fraiche

Nicholas Feuillatte Bruit Premier Cru Millesime´

1992

**

Wild Mushroom "Consommé" with Herb Butter Croutons

Ruhlmann Gewurztraminer Vieilles Vignes

1999

**

Seared Hudson Valley Fois Gras with Wilted Spinach and Ginger-Braised Rhubarb

Chateau FILHOT a Sauternes

1990

**

Mango Sorbet

**

Venison Medallions with a Beet and Chestnut Soubise and a Potato and Mascarpone Soufflé

Domaine Jacques Prieur - Clos De La Feguine Beaune

1998

**

Chocolate Bottomed Orange Crème Brulee

DelaForce Oporto

1994 LBV

**

 

 

Spadafora

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